It's Not Just Another Chili Oil.
It's a Sensory Experience.
Chef KC’s homemade chili oil combines premium Sichuan peppercorns with his signature blend of all-natural ingredients to create bold, multi-layered flavours that captures the addictive thrill of real Sichuan cuisine.
Bring Ginzha Home...
My Wife's Obsession Sparked this Recipe.
"No local restaurant or sauces ever hit that perfect balance of numb-spicy-sour and boldness she craved, so I set out on the challenge to make the perfect blend for her."
- Chef KC Chan
Bestseller
It's the secret ingredient you never knew you needed!
Vegan
Gluten-free
No MSG
No artificial flavours
